- Preparation time
- 15 mins
- Cooking time
- 90 mins
- Difficulty
- easy
- Serves
- 1 people
- Meal course
- Meals
- Posted by
- Posted on
- December 28, 2018
- 2 large
- baking potato
- 1 large
- Onion
- 1 small
- Cooked beet
- 0 as needed
- Yogurt (Organic, Fat Free)
- 0 as needed
- Dill
[wpurp-searchable-recipe]Baked Potato with Onion – – baking potato, Onion, Cooked beet, Yogurt (Certified Organic, Fat Free), Dill, Bake the potato in its skin.; Slice the onion and cook gently until begining to soften.; Dice the beet, add to the onion and warm through.; When the potato is cooked, split it open and spoon in the beet mixture.; Top with dollops of yogurt and sprinkle with dill.; Serve with a green salad.; – [/wpurp-searchable-recipe]
- Bake the potato in its skin.
- Slice the onion and cook gently until begining to soften.
- Dice the beet, add to the onion and warm through.
- When the potato is cooked, split it open and spoon in the beet mixture.
- Top with dollops of yogurt and sprinkle with dill.
- Serve with a green salad.
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