- Preparation time
- 5 mins
- Difficulty
- easy
- Serves
- 6 people
- Meal course
- Dessert
- Posted by
- Posted on
- November 9, 2017
- 13 oz
- Coconut cream
- 1/2 cup
- raw cacao powder
- 1 tbsp
- Liquid Monk Fruit
- 1/4 cup
- chia seeds
This Vegan Chocolate Mousse is packed with chia seeds, which are beneficial for gut health, raw cacao powder, which is a strong antioxidant, plus the taste will put a lasting smile on anyones face.
[wpurp-searchable-recipe]Chocolate Mousse, bananas, cashews, almonds, Jujube fruit, coconut oil, coconut cream, chia seeds, monk fruit sweetner, ; ; ; – [/wpurp-searchable-recipe]
- 1. Place all ingredients into a large mixing bowl. Whisk ingredients together until well combined and smooth. Pour into 4-6 serving glasses.
- 2. Place glasses into the fridge and allow to chill for at least 3 hours to firm up (or overnight for best results).
- 3. Once firm, remove mousse from the fridge and sprinkle with your favorite topping
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