- Preparation time
- 5 mins
- Difficulty
- easy
- Serves
- 1 people
- Meal course
- Dressing
- Posted by
- Posted on
- September 28, 2018
- 1 Tbsp.
- Flaxseed Oil
- 1/2 Tbsp.
- Lemon Juice
- 1 clove
- Garlic
- 1 Unit
- green onion
- 2 Tbsp.
- fresh parsley
- 2 Tbsp.
- Green Onions (or chives)
- 2 Tbsp.
- Dill
- 2 Tbsp.
- Fennel
- 2 Leaves
- A little mint
[wpurp-searchable-recipe]Garlic and Green Onion Dressing – – Flaxseed Oil, lemon juice ((or apple cider vinegar)), garlic (Crushed), Green Onion, fresh parsley, Green Onions (or chives), Dill, Fennel, A little mint, Mix flaxseed oil with lemon juice (or apple cider vinegar).; Crush the garlic and add.; Chop the green onion, parsley and chives and add together with the dill, fennel and mint.; Either pour over the salad and serve immediately, or put into a pitcher and allow guests to serve themselves.; Variation:: If you have no fresh herbs, use a generous pinch of suitable dried herbs.; – [/wpurp-searchable-recipe]
- Mix flaxseed oil with lemon juice (or apple cider vinegar).
- Crush the garlic and add.
- Chop the green onion, parsley and chives and add together with the dill, fennel and mint.
- Either pour over the salad and serve immediately, or put into a pitcher and allow guests to serve themselves.
- If you have no fresh herbs, use a generous pinch of suitable dried herbs.
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