- Preparation time
- 5 mins
- Cooking time
- 15 mins
- Difficulty
- easy
- Serves
- 2 people
- Meal course
- Dessert
- Posted by
- Posted on
- October 26, 2018
- 1/2 Lb.
- Prunes
- 1/2 Lb.
- Dried Apricots
- 1/3 cup
- Barley
[wpurp-searchable-recipe]Prunes and Dried Apricots – – Prunes, Dried Apricots, Barley, Presoak the prunes and apricots
(soak overnight in cold water, or pour boiling water over them and leave for a couple of hours until plump).; Use same water and let boil for 10 mins or until barley is done.
Cool and serve.; – [/wpurp-searchable-recipe]
- Presoak the prunes and apricots (soak overnight in cold water, or pour boiling water over them and leave for a couple of hours until plump).
- Use same water and let boil for 10 mins or until barley is done. Cool and serve.
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