Stuffed Zucchini Appetizer

[wpurp-searchable-recipe]Stuffed Zucchini Appetizer – – Main Ingredients: zucchini, Onion, Green Pepper, Tomatoes, fresh parsley (chopped), garlic (crushed), Red Leaf Lettuce, Dressing: apple cider vinegar (lemon juice can be used also), water, flax seed oil, herbs, Cook the zucchini whole( about 5 mins on very low heat) until half cook.; Cut off both ends and cut each in half lengthwise. Scoop out the seeds and chop them.; Sprinkle some dressing into the zucchini hollows and add a little chopped onion.; Leave to marinate preparing stuffing.; Take the remaining onion and chop the pepper and tomatoes, add the chopped parsley and crushed garlic, and mix with the chopped zucchini middled.; Toss in the rest of the dressing and fill the hollows with the mixture.; Arrange on a layer of red leaf lettuce.; – [/wpurp-searchable-recipe]