- Preparation time
- 10 mins
- Cooking time
- 25 mins
- Difficulty
- easy
- Serves
- 2 people
- Meal course
- Soup
- Posted by
- Posted on
- September 29, 2018
- 1 Lb.
- Tomatoes
- 1 Stick
- carrot
- 1 Stick
- celery
- 1 medium
- Onion
- 1 medium
- red bell pepper
- 1/4 Cups
- Orange Juice
- 1/4 Cups
- Yogurt (Organic, Fat Free)
[wpurp-searchable-recipe]Tangy Tomato Soup – – Tomatoes, carrot, celery, Onion, red bell pepper, Orange Juice, Yogurt (Certified Organic, Fat Free), Chop Tomatoes, carrot, celery and onion. Seed pepper and chop. ; Put all into a large pot and cover with water. ; Bring to a boil, turn down the heat and simmer until vegetables are tender.; Puree.. Add orange juice. reheat, add a swirl of yogurt before serving.; – [/wpurp-searchable-recipe]
- Chop Tomatoes, carrot, celery and onion. Seed pepper and chop.
- Put all into a large pot and cover with water.
- Bring to a boil, turn down the heat and simmer until vegetables are tender.
- Puree.. Add orange juice. reheat, add a swirl of yogurt before serving.
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