- Preparation time
- 10 mins
- Difficulty
- easy
- Serves
- 2 people
- Meal course
- Salad
- Posted by
- Posted on
- December 28, 2018
- 10 Sprigs
- Watercress
- 1 large
- Grapefruit
- 0 as needed
- Yogurt (Organic, Fat Free)
[wpurp-searchable-recipe]Watercress, Endive and Grapefruit Salad – – Watercress, Endive (frisee or escarole, or both), Grapefruit, Yogurt (Certified Organic, Fat Free), Tear the watercress into smaller pieces, remove woody stems and put in a bowl with the endive leaves.; Cut the grapefruit in half.; Juice one half and segment the other half.; Add the segments to salad leaves.; Mix the grapefruit juice with yogurt and pour over the salad.; Toss well and serve.; – [/wpurp-searchable-recipe]
- Tear the watercress into smaller pieces, remove woody stems and put in a bowl with the endive leaves.
- Cut the grapefruit in half.
- Juice one half and segment the other half.
- Add the segments to salad leaves.
- Mix the grapefruit juice with yogurt and pour over the salad.
- Toss well and serve.
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