- Preparation time
- 10 mins
- Difficulty
- easy
- Serves
- 2 people
- Meal course
- Salad
- Posted by
- Posted on
- December 28, 2018
- 3 large
- Large zucchinis
- 1 Lb.
- Tomatoes
- 6 medium
- Green onions
- 2 Tbsp.
- apple cider vinegar
- 0 as needed
- Any permitted sweetner
- 2 Tbsp.
- Flaxseed Oil
- 0 as needed
- Freshly Chopped Cilantro
Dressing
[wpurp-searchable-recipe]Zucchini Ribbon Salad – – Large zucchinis, Tomatoes, Green onions, Dressing: apple cider vinegar, Pinch of sugar, Flaxseed Oil, Freshly Chopped Cilantro, Using a vegetable peeler or cheese slicer, cut the zucchinis lengthwise into thin ribbons, running along the side so the ribbons include the green skin.; Place into a bowl.; Quarter the tomatoes and thinly slice the onions.; Add to the bowl.; Toss in the dressing just before serving.; – [/wpurp-searchable-recipe]
- Using a vegetable peeler or cheese slicer, cut the zucchinis lengthwise into thin ribbons, running along the side so the ribbons include the green skin.
- Place into a bowl.
- Quarter the tomatoes and thinly slice the onions.
- Add to the bowl.
- Toss in the dressing just before serving.
No comments yet, be the first to leave one!
You must be logged in to post a comment.